Scoop & Co. was established in 1999 in New York City by Master Planner Heshy Jay, who’s cosmopolitan but thoughtful event design aesthetic has is anything but ordinary. More than just discerning the “next” from the “now” or the “non”, his vision also drives a small group of highly talented, equally detail oriented individuals with one goal – to take your breath away. From wow factors like eye tantalizing floral arrangements and center pieces , fine custom in house designed linens, lighting, music and sumptuous gourmet dining utilizing new international fusion cuisine to the subtle nuances, Scoop & Co. designs and executes your event seamlessly, allowing you to actually enjoy the experience. Choreographing the diverse elements involved in producing a flawless event is what we’re about. Regardless if your palate prefers safe or soaring, when it comes to menus we are not only all for fresh ingredients but also fresh thinking. We prefer to view Kosher as a challenge, rather than a reason to compromise. We are unwaveringly committed to being Glatt Kosher and Cholov Yisroel, matxhed with an unwaving xommitment to explore the boundaries of culinary creativity. The result? Menus that are sensory experiences on mulitple levels. |
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